Description

Veal baked
Tender and flavorful meat. Juicy and incredibly tasty, and most importantly, useful. Quickly prepared and quickly eaten. Pleasure is delicious to eat and not worry about the figure.

Ingredients

  • Veal

    600 g

  • Garlic

    2 tooth

  • Mustard

    1 Tbsp

  • Sauce

    2 Tbsp

  • Spices

    0.5 tsp

Cooking

step-0
A piece of veal cut into two pieces (so the meat quickly zapechetsya)
step-1
Make the marinade: Satsebeli, mustard, spices and pressed garlic mix
step-2
Liberally coat the meat in the marinade
step-3
And spread the meat along with the marinade in the oven bag. Put into the oven for 40 min.
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