Pancakes with apples and Roses

Description

Beautiful serving of pancakes, which may not be fun to have a "just because". Although, I don't get tired of pancakes in any form. Getting ready is not difficult, kusayutsya with pleasure! Welcome to the table!

Ingredients

Yogurt

500 ml
Chicken egg

2 piece
Milk

200 ml
Sugar

2 Tbsp
Salt

0.5 tsp
Flour

1.5 cup
Yeast

0.5 tsp
Apple

3 piece
Vegetable oil

2 Tbsp

Cooking

Warm yogurt mixed with eggs, salt, sugar. Add the flour, stir to avoid lumps. The dough is obtained as thick cream. Pour very hot milk, continuing to stir.

Pour the yeast. I used SAF-Point high-speed. Mix well, add the butter and leave the dough for 15 minutes.

Meanwhile, the apples remove the core and cut into thin slices. Boil 1 l of water, put there slices and cook for 3-4 minutes until soft. Put in a colander to glass excess fluid.

Pancakes fry on a hot pan on both sides. It turns out 14-15 pieces. Ready pancake folded in half, with the edge to put 6-7 slices overlapped and rolled into a cone. I was served with caramel sauce.

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