Description
Here is an option for kids who don't like in their original form. While the marshmallow filling and chocolate sauce certainly will not leave them or parents indifferent.
Ingredients
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5 piece
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3 piece
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0.5 cup
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1 piece
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1 tsp
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1 tsp
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2 Tbsp
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100 ml
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60 g
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Cooking
For the cream in a saucepan pour in the cream, put cut marshmallows and heated at stirring a little until smooth. Gelatin pour juice, and allow to stand for according to the instructions.
In the marshmallow mass, add the banana slices and punch a blender until smooth. Gelatin to dissolve in a water bath and mix both masses. Cool and let stand in a cool place before freezing.
While our body stiffens, we'll make the pancakes. You can bake any pancakes, but they must be thin. Otherwise you will not be able to roll. I baked according to the recipe "Melt pancakes with pecan condensed milk".
Now we have to roll the pancakes. To do this, first fold it in half.
Split wide side three layers and wrap the edges to the outside. Area to push in.
On the bottom of silicone muffin cups, pour a little of the cream and put rolled pancakes.
Fill them with cream completely. Remove in the cold for several hours or overnight.
Before serving, omit for a moment in hot water and immediately spread. Drizzle chocolate sauce. For him to heat up the cream and melt the chocolate. Cool and pour over the brownies.
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