Description
When suddenly came the guests, or in the morning I want something tasty for tea, coffee came up with a cake, in the preparation of which takes me 5-7 minutes before sending in the oven. Depending on what fruit you take, what you use sugar and/or how much lemon I should add, the taste may be different: sweet, sweet and sour.
Ingredients
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2 piece
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0.25 piece
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1 piece
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Cooking
Take one piece baking pan with a diameter of 20-24 see brush with olive oil. The dough is ready take out of the freezer (I even thawed, break off small pieces and cut into squares with sides 1.5 cm) my Apples, cut into large slices (4 pieces, then each quarter into 3 pieces). Peach cut into slices. Cut the lemon 3-4 Cup of lemon and finely chop into segments. Put into the form. Sprinkle top with sugar and cinnamon.
Randomly put the squares of dough on the fruit. On top you can brush with egg or sour cream for Browning (can not do) and sprinkle with cinnamon and granulated sugar (or normal).
Bake at in a preheated 200 degree oven for 15-20 minutes until Golden brown.
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