Description
Chicken with a sauce of melted cheese and herbs.
Ingredients
-
The chicken legs
2 piece
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Garlic
2 tooth
-
Cheese
200 g
-
Salt
-
Spices
-
Water
0.333 cup
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Vegetable oil
-
Dill
Cooking
The required ingredients.
Wash chicken legs divided into 2 parts.
Put on a well-heated pan with vegetable oil.
When chicken legs are slightly browned, add Melo minced garlic(I used ready in the bag), cheese and water.
Simmer for 10-15 minutes. At the end sprinkle with finely chopped dill. The sauce can vary if add for cheese: 1.Fried onions and mushrooms. 2.Steamed and chopped prunes. 3.Roasted onions and carrots.
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