Description

Pancakes beer
I represent to your attention the pancakes - for beer lovers and not only. I, in fact, a quiet man, but a fan forever :-) so after Euro 2012 has changed the TV as the "old" me was killed. Now, watching the match in the worst case, the TV starts the pancake. Write, read and laugh how ridiculous it sounds :) So, rate yourself original taste my pancakes. BON APPETIT! Content in 100 g of product: Protein-9,6 g Carbohydrates 27.5 per g. Fat to 10.6 g. Caloric value-kcal 243,8.

Ingredients

  • Unfiltered beer

    200 ml

  • Flour pancake

    110 g

  • Chicken egg

    2 piece

  • Sesame

    20 g

  • Salt

  • Olive oil

    10 g

  • Onion

    0.5 piece

  • Spices

Cooking

step-0
Our ingredients are. Parsley, preferably fresh (finely chopped). I used dry, so as not to have fresh.
step-1
Mix the eggs + olive oil + salt and a half servings of flour.
step-2
Add half of beer and the remaining flour. Stir.
step-3
Add the remaining beer, spices, sesame seeds roasted. Stir.
step-4
That is to get the dough. Rare, ie perfect.
step-5
Cover the dough at room temperature and forget about it for 30 minutes.
step-6
The consistency has not changed.
step-7
The pan lubricated so that the oil floated in the water. If someone does not want grease, add some butter to the dough. The difference in the look of the pancakes, then in the photo.
step-8
In the kitchen the smell of fresh rolls :)
step-9
It looks like a pancake, fried on a dry pan.
step-10
And it looks - in the pan, greased.
step-11
BON APPETIT
step-12
This is my set of football fans in front of the TV. Although suitable for everything.
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