Ingredients
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200 g
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300 ml
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200 g
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1 Tbsp
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1 tsp
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1 piece
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1 Tbsp
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2.Sift the flour. 3.Add sugar and salt.
4.Beat the egg with milk. 5.Pour the mixture into the flour. 6.Add butter and bring to a homogeneous mass
7.Cranberries carefully mix with the dough.
8.Fry in hot vegetable oil small pancakes.
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