Description
Very delicious, tasty and easy to prepare dish. Arrange a holiday for your loved ones, using what I always have on hand. Delicious pork with an incredible sauce.
Ingredients
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Pork
500 g
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Strawberry
200 g
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Semi-sweet red wine
200 ml
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Soy sauce
3 Tbsp
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Paprika sweet
0.5 Tbsp
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Allspice
-
Vegetable oil
2 Tbsp
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Sugar
0.5 Tbsp
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Salt
-
Starch
1.5 tsp
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Water
3 Tbsp
Cooking
Pork cut into little pieces, thickness 1.5 cm To the choice meat treat very seriously, as half the battle in good meat. I have a home. Meat does not repulse.
For the marinade, mix soy sauce, Kikkoman.
Vegetable oil, paprika, pepper and starch. Mix thoroughly. Spices can add any according to your taste. I marinate the meat in containers it is very convenient.
Put the meat in the marinade, bathe him, and leave to marinate for 1 hour. The marinating time depends on thickness of pieces.
Strawberries my. Not essential to use fresh, quite suitable and frozen. It does not defrost it, and just rinse with cold water.
Strawberries grind in a blender. I love sauces with the pulp, you can use strawberry juice.
Next, we need red wine. I always use only homemade.
The wine pour into a saucepan. Be sure to enlarge this photo, it's something extraordinary. Such beauty. Wine bring to the boil.
Spread the strawberry puree. Add the sugar, a little salt and definitely pepper.
Bring to a boil and ovarium in half. Time approximately 7 - 10 minutes Then in cold water to dilute the starch and a thin stream pour in the sauce. It instantly thickens, keep a little fire on and off. A taste, if necessary add salt and pepper. The taste should be sweet and spicy. The sauce turns out a lot, you can safely reduce the proportions.
Meat fry on high heat with the vegetable oil, it needs quite a bit. Fry for about 2 - 3 minutes on each side. After that, be sure to allow the meat to relax a bit under the hood. If you are not sure how done your meat or not send it in the oven for 5 - 10 minutes at 200 gr.
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