Description
Swedish chocolate cake – recipe Swedish cuisine, a minimum time and a delicious cake will delight you and your loved ones. Help yourself.
Ingredients
-
Flour
120 g
-
Cocoa powder
2 Tbsp
-
Chicken egg
2 piece
-
Sugar
150 g
-
Cinnamon
0.5 tsp
-
Butter
100 g
-
Vanilla
1 pinch
-
Salt
0.5 tsp
-
Orange zest
0.5 tsp
-
Leavening agent
1 tsp
Cooking
The softened butter vzbit with sugar.
Still whisking, add the eggs one by one, each time carefully mixing.
Add the cinnamon, cocoa, salt, vanilla and orange zest. Mix well.
Add the flour and baking powder. Stir until smooth.
Put the dough in a greased form. Bake at 180 C for 20-25 minutes.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.