Description
Delicious and juicy vegetable kebabs with minced meat, baked in foil.
Ingredients
-
Minced meat
350 g
-
Zucchini
1 piece
-
Eggplant
1 piece
-
Carrots
1 piece
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Chicken egg
1 piece
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Soy sauce
4 Tbsp
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Onion
1 piece
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Garlic
1 tooth
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Dutch cheese
50 g
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Tomato paste
0.5 Tbsp
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Black pepper
-
Figure
3 Tbsp
Cooking
Zucchini cut into slices 1.5 cm, pour soy sauce Kikkoman, pepper, mix well. Eggplant cut into circles, salt.
Large carrots, also cut into slices with a thickness of about 5 cm
Finely chop the onion and fry in vegetable oil.
I got the mixed meat (beef, pork, chicken). In forcemeat add the egg, soy sauce, black pepper, onion, garlic, tomato paste.
Add in the mince and cooked rice, mix well.
On skewers, alternately thread the slice of zucchini-ground beef-circle of carrots-stuffing-eggplant, etc. First and last must be the circle of the vegetable. Mince molded around the circumference of the vegetables.
On the pieces of foil to lay out the skewers and wrap in the form of candy. Bake in the oven for 30 minutes at t=200C.
After 30 minutes to get "candy" from the oven, open the foil, brush with a little mayonnaise (you can not smear, as you like), sprinkle with grated cheese and place in the oven for another 5 minutes.
The kebabs are ready, serve with salad.
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