Wash tripe, cover with cold water, put in a saucepan 1 onion, 2 Morkovin, half bunch of greens, roots, Bay leaf, a few peppercorns, salt and simmer for 1 hour. Onions and herbs can after 15 minutes to remove, so they are not blurred. During this time, you can bake pancakes according to Your favorite recipe, you can use any. Giblets after cooking drain in a colander and allow to drain excess water, the broth can strain and based on it make a tasty sauce for dinner. Get a meat grinder and crank through a fine Spinneret giblets along with boiled carrot and butter.

Separately fry chopped two onions in vegetable oil, finely chop the remaining herbs and add all to meat mixture. Better to do it when the guts are still warm, because the butter will melt and mix well. Salt, add spices (pepper, other spices to your taste).

Stir the stuffing and stuff the pancakes. It turns out very tasty, the kids eat, not even knowing what the filling is:)