Description
I present to you the recipe of delicious, quick and easy cupcakes.
Ingredients
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300 g
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1 Tbsp
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1 piece
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4 Tbsp
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100 g
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1 pack
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1 pinch
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1 pinch
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Cooking
Preheat the oven to 180 degrees. In a bowl, whisk the cheese, sugar, egg and vanilla.
Add the cocoa and beat again.
Add flour, soda, salt and mix thoroughly with a spoon.
Grease the molds with butter, fill with the mixture and send in the oven for 35 minutes.
All! Cottage cheese-chocolate cupcakes ready! They come out very light and fluffy. ( not dry) serve with tea, dear friends!
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