Description

Stuffed cabbage-a selection +
Stuffed pork and chicken with a small addition of bacon. Pork gives the dish a richness and juiciness, the chicken is tender. The second dish almost always works itself out in the result, the remaining, very small residues of cabbage leaves and minced meat. "Lazy" stuffed cabbage is very good for children, because they love ordinary stuffed cabbage "dismantled for parts", thus to eat only the meat. And cabbage is very useful in the "lazy" cabbage rolls should be eaten together with meat, because the divide is not so possible. Bon appetit!!!

Ingredients

  • Cabbage

    1 plug

  • Onion

    2 piece

  • Carrots

    2 piece

  • Meat

    300 g

  • Minced meat

    200 g

  • Fat

    100 g

  • Figure

    1 cup

  • Sauce

    3 Tbsp

Cooking

step-0
Take a head of cabbage medium size
step-1
Cut out the stalk
step-2
Place in a pot with salted water and bring to a boil, propark 10 minutes
step-3
Take a bowl of rice
step-4
Put into a saucepan and fill with water. Put on fire, bring to a boil, turn off and cover to let the rice a little sasparilla
step-5
While prepare cabbage and rice, take all the meat - pork, chicken forcemeat and bacon
step-6
Pork and bacon mince, adding one onion, add minced chicken
step-7
All mix well, add salt-pepper to taste
step-8
Add steamed white rice
step-9
And again mix well. The beef is ready
step-10
Steamed cabbage take out of pans, allow to cool a bit and then disassemble on the leaves. Each piece must be cut with a knife the hard part at the base of the sheet
step-11
Cabbage disassembled, the beef is ready, you can start cabbage rolls
step-12
On cabbage leaf put a tablespoon of stuffing and wrap
step-13
So
step-14
Rolled cabbage rolls immediately spread into the pan, fill with water to just cabbage water to cover, and set on fire
step-15
And here is the... is very small cabbage leaves and a bit of meat: do "lazy" cabbage rolls
step-16
Chop the cabbage
step-17
Spread in the pan
step-18
Add the remaining minced meat, all mix well, add some water to cover the mass, and also set on fire
step-19
While the two pots on the fire, make the gravy
step-20
For this you need two carrots and one onion
step-21
Onion cut
step-22
Carrots grate on a coarse grater
step-23
Put carrots and onions in the pan with a small amount of sunflower oil
step-24
Stir and fry a little
step-25
Then add three tablespoons of any sauce
step-26
Stir, add a little water, stir again and bring to a boil, turn it off. Gravy is ready
step-27
Stuffed cabbage is already a bit prototiles
step-28
Their "lazy brother" is also
step-29
Add sauce to both pans. In "lazy" cabbage rolls, it must be mixed in a normal subject at the top. Close the pan lid and simmer for 30-40 minutes.
step-30
In the result, we get two dishes at once. BON APPETIT!!!
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.