Description
Quick, tasty and healthy! Baked salmon on bed of vegetables in cream. just take a chance and TRY it!!!
Ingredients
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250 g
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5 piece
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5 piece
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0.5 piece
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5 Tbsp
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1 Tbsp
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100 ml
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2 tablespoons olive (vegetable oil), quickly sauté the red bell pepper and canned corn, add the cauliflower and broccoli, pour the cream lightly saute 7-10 minutes.
Thawed salmon fillet cut into plates with a thickness of 1 cm, season with salt and pepper, sprinkle with lemon juice.
Vegetables put into baking dish and sprinkle the salmon pieces.
Bake in preheated oven for 15-20 minutes at temperature of 180 degrees.
Side dish: boiled potatoes.
The potatoes chop the dill and cheese (feta).
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