Description
The cake is very tender, tasty and hearty!
Ingredients
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2 can
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2 piece
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2 Tbsp
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1.5 cup
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200 g
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5 piece
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Cooking
All the ingredients listed for the dough, beat with a mixer.
the ingredients for the layer also beat with a mixer and add the pieces of biscuit. Cookies just break into small pieces.
Half of the dough spread on a pre-oiled pan.
Spread over the dough our filling and evenly spread it.
On top layer spread the remaining batter and spread evenly. And bake for 50-60 minutes, occasionally glancing (depending on oven).
When the cake is ready, prepare the glaze, melt the chocolate (on steam bath), adding a little water.
Poured our cake icing, on top add a little whipped cream and smeared them all over the cake.
Decorate with strawberries, sprinkle with a little grated chocolate and leave the cake for 1-2 hours. Bon appetit!
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