Description
A simple recipe that will help to diversify your everyday or celebratory dinner. Source - "Delicious recipes"
Ingredients
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Beef
200 g
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Pineapple
-
Vegetable oil
2 Tbsp
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Soy sauce
2 Tbsp
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Garlic
1 tooth
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Lettuce
-
Lemon juice
1 piece
Cooking
Products.
Beef tenderloin thinly cut into strips of size 1x3 see the Meat slightly discourage.
Whisk vegetable oil, soy sauce and crushed garlic and marinate the meat for 45 minutes in the refrigerator.
Canned pineapple cut into small pieces. Wrap each piece of pineapple with a strip of meat and fasten with a wooden skewer.
Put the meat with pineapple on a baking sheet, greased with butter and bake in the oven for 5-7 minutes on each side at 250 degrees.
Serve on lettuce leaves, sprinkle with lemon juice.
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