Dip them in flour with salt and fry the liver until cooked 5-7 minutes.

The wings cut the tip and "shoulder", leaving the middle. Now cut the tendons and remove two bones. Turns out this little cuffs.

Carrots cut into small cubes, hat mushroom plates.

Now the most interesting. Take fillet of our wing and put in it a slice of mushroom, carrots and pechenochki.

Of my 900 g wings 11 turned out that these "babies".

Then fry on all sides until Golden brown ( I cut "shoulders" to the same put), cover the pan with a lid and cook on slow heat for 20 min.

By and large they can eat already, but as they say, if it be perverted, then to the end! You will excuse me, step by step, the sauce failed to capture (the child woke up). Fry in olive oil cut into slices garlic, grated ginger, add the sauces, sugar, once the sugar started to get caramelized, add the chopped mint, Basil (I had dried - 2 tsp), lemon juice, mix everything and put in the mixture of our beauties. Five minutes to communicate the wings with sauce and all! Bon appetit, let's eat!

I served on a garnish rice with spinach. Friends were in shock...in their eyes I was the heroine of the day!