Description

Meatloaf with green tomatoes
"Don't you like cats? You just don't know how to cook them!" This can be said about the green tomatoes. Green tomatoes gave the meatloaf a spicy touch of the unusual. The loaf turned out tender and delicious. Try it!

Ingredients

  • Meat

    700 g

  • Tomato

    300 g

  • Pepper

    200 g

  • Soy sauce

    3 Tbsp

  • Black pepper

  • Salt

Cooking

step-0
Beats the meat in a thin layer. This is best done in a plastic bag: and spray is not flying, and the meat is not torn.
step-1
Grease the meat with soy sauce, Kikkoman Teriyaki and marinate.
step-2
At this time, finely chop the tomatoes and pepper. Then we put them on chopped meat. Pepper, salt to taste.
step-3
Turn the meat in the roll. Top can also salt to taste. I did not, only pepper.
step-4
Lay roll on foil and turn it into this "candy". I wrapped the loaf with foil twice for reliability. Now jump in the car and drive to the country to bake the loaf in the coals. This is not possible? No problem - bake in the oven.
step-5
I baked it in hot coals for 30 minutes. That's the result. Look how juicy meatloaf turned out!
step-6
And here he is in the cut. Immediately apologize for an awkward picture. I had to quickly take a picture and give at the mercy of the hotel. Otherwise they will eat me)) Meatloaf turned out sooo tender. It's really just melted in your mouth. Try it, you will not regret! PS: along with cooking the loaf IN the COALS, you can cook anything on the grill or a skewer over the COALS. Very convenient!
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