Description
A very simple quick recipe from the famous choreographer, Alla Duhova. A delicious dinner for half an hour!
Ingredients
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Cooking
Meat (any will fit) take out of the refrigerator for some time at room temperature. Cut into big pieces.
Fry on both sides, literally in a few minutes.
Meanwhile, make the sauce. Mix the honey and mustard, salt and well water our meat. Add salt to taste.
Bake in the oven at 180 degrees for 20 minutes.
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