Boil the beans according to Your desire. Misrepresented the sense that Moka to cook as on the package. But I for many people prefer to make "smoked". Throw dry beans in a slow cooker, add water, but less than according to instructions, and include the mode of cooking grains for 50 minutes. In my MB at this time the water completely evaporates and the beans are slightly Browns. The aroma is awesome!

Now we grate cheese on a coarse grater, defrost green beans (or cut if suddenly fresh), cut into cubes of avocado, all mixed with beans.

Turkey breast pre-cut in a small cubes and fry, prisoliv a few minutes (until cooked) in a hot pan with olive Il other vegetable oil. The tortilla for the burrito (or pita) in the Central rectangle, spread our mixture and the Turkey.

Fold one long side of the pellet, the top two short, turn to the second long side and fry on low heat on Skovde grill for a few minutes.