Description

Cutlets with canned fish
Recipe for everybody because not everyone likes canned food

Ingredients

  • Canned fish

    1 piece

  • Figure

    1 cup

  • Potatoes

    4 piece

  • Pepper

  • Chicken egg

    1 piece

  • Salt

  • Sunflower oil

  • Flour

Cooking

step-0
Boil the rice
step-1
To fillet the sardines
step-2
I took these sardines mixed with crisom
step-3
Two onions chopped fine, someone's running through a meat grinder I love so
step-4
Add the egg
step-5
A little pepper on a fine grater (but it's not for everybody )many do not like pepper
step-6
Potatoes 4 things
step-7
All mix well and season with salt and pepper, to form cutlets and fry in a pan
step-8
Leftovers I froze and when the opportunity would get you a lovely hostess you are unable to roast, I popped a Bang not had time to remove from heat enjoy
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