Description
Time to cook this dish takes only 10-15 minutes, and the result is a delicate, airy omleta pizza. Was instantly eaten by my husband.
Ingredients
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Onion
2 piece
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Ham
150 g
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Chicken egg
5 piece
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Dutch cheese
150 g
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Tomato
3 piece
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Vegetable oil
2 Tbsp
Cooking
Peel and finely chop onion. Fry in vegetable oil onions until almost fully cooked.
Put fried onions in a baking dish with a diameter of not less than 23-25 cm, otherwise, it's a casserole, not a pizza. Top with finely chopped ham.
Eggs slightly beaten, salt. Pour eggs. Tomatoes cut into slices thickness of 5-7 mm, arrange the tomatoes across the surface of the pizza.
Sprinkle tomatoes with grated cheese. Put the form of pizza on the high grill rack and bake for 20 minutes at 180 ° C.
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