Description

Spaghetti village
Quick, easy, delicious and fun. For a snack for dinner. And yet these spaghetti have a second child the name "red pasta". Try it, you will not regret.

Ingredients

  • Pasta

    200 g

  • Sauce

    2 Tbsp

  • Marjoram

    0.5 tsp

  • Basil

    0.5 tsp

  • Khmeli-suneli

    0.5 tsp

  • Butter

Cooking

step-0
We are cooking spaghetti when the meat is already tired and want something simple to outrageous! :-) Well, something like fried potatoes. :-) The pasta is fried in a skillet in butter.
step-1
Add spaghetti sauce (you can add the usual ketchup, but I cook with the sauce, because it has slices of carrots, peppers, mushrooms, tomatoes, etc., depending on which sauce you choose). Also add all spices. I like marjoram, Basil and hops-suneli, you can add anything else to your taste. All components mix well and fry for another 5 minutes. P. S. you Can, of course, and sausage to add to it, but it's better, darling, just the plates then put!
step-2
Merry appetite! ;-)
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