Description
I already submitted the recipe chicken breast, which all, without exception, men would love her to eat. Today I present another recipe that will not leave anyone indifferent, neither men nor women. The brisket is soft, juicy, wonderfully and make it easy.
Ingredients
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4 piece
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1 cup
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2 piece
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1 cup
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1 cup
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Cooking
Chicken breast cut into 2 or 3 slices, season with salt and pepper, add parsley, roll in flour.
and fry in deep fat (vegetable oil, heated to 200*). Fry 5-6 min.
Serve immediately with vegetables. Great taste guarantee. Crispy crust with a tender, juicy chicken meat.
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