Description
Delicate cupcakes with lemon is very good for home tea. Preparation will not take much time and products, and the result will please. I invite You to tea.
Ingredients
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125 ml
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100 g
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3 Tbsp
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1 piece
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100 g
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0.66 tsp
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40 ml
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Cooking
Semolina pour fermented baked milk. Let it stand to swell
In whipped with sugar and egg, add the semolina with fermented baked milk and butter. Mix well.
Add flour with soda. All whisk.
Add the lemon zest. Mix well.
Spread the batter in muffin tins. Bake in the oven at 180 degrees. Time be guided by your oven. My cupcakes were baked 25 min.
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