Description

Peach pie in the microwave
Delicious cake cooked in the microwave.

Ingredients

  • Flour

    4 cup

  • Yogurt

    0.5 l

  • Sugar

    3 Tbsp

  • Salt

    0.5 tsp

  • Vanilla

    1 pack

  • Soda

    1 tsp

  • Vegetable oil

    4 Tbsp

  • Chicken egg

    1 piece

  • Peach

    4 piece

  • Cinnamon

Cooking

step-0
Pour into a deep bowl of yogurt. Add soda and stir well. Pour yogurt 2 tbsp. sugar, vanilla and salt, add 1 egg. Stir well to dissolve salt and sugar.
step-1
We pour parts flour and knead the dough. It should be soft and elastic. Do not hammer the dough to a large number of ohms of flour. You can grease hands with vegetable oil, then the dough will not stick.
step-2
Leave the dough aside, cover with a towel and let him "rest". But in the meantime, prepare a filling.
step-3
My peaches. Remove the bone. Cut into slices. The skin from peaches and remove at will.
step-4
Divide the dough into six parts. Cakes turn out great.
step-5
The microwave safe container greased with vegetable oil
step-6
And put on her cake, which is also oil-lubricated. Put on the dough slices of peaches, sprinkle with a pinch of sugar, and a pinch of cinnamon.
step-7
Turn the microwave on medium power (I have an old LG, I put it on 360, ~ 3 min). Not peredergivaete. Initially, the cake will be to grow up a bit (~1min), and when growth ends, hold for a further 2 minutes. Bon appetit!
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