Description
The first time I made this dish taste like eating dumplings with cherries
Ingredients
-
Milk
1 cup
-
Flour
250 g
-
Chicken egg
2 piece
-
Cherry
750 g
-
Sugar
-
Salt
Cooking
The flour mixed with the milk,add the eggs,Sol and knead the dough (consistency cream)
Half of the dough pour into preheated and greased pan (any shape but not high),put a layer of pitted cherries,sprinkle with sugar
Pour the remaining batter and bake in the oven for 40 minutes at 200 C
When serving, cut into pieces and sprinkle with sugar Bon APPETIT!
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