Description
Kebab is very easy to prepare any meat or fish. The kebab is very tasty and nutritious dish made of meat cooked on the fire, on the coals or on the grill. Try to cook the kebab in mayonnaise and I hope that you will like. The meat is very tender.
Ingredients
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Meat
1 kg
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Onion
2 piece
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Mayonnaise
150 ml
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Bay leaf
2 piece
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Salt
-
Spices
Cooking
Meat cut into large pieces and put in bowl.
Onion cut into rings
Meat add salt and spices. Mix well.
Add the Bay leaf.
Put chopped onion.
Add mayonnaise and mix well. Marinate skewers for at least two hours.
Skewers strung on skewers, place on grill and cook over coals until tender.
Bon appetit!!! Garnish the kebabs are served with fresh vegetables, sauces, and definitely the greens. The barbecue is very well suited red wine.
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