Description
Well, very juicy, colorful and delicious zapekanka.
Ingredients
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500 g
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1 piece
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2 piece
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1 piece
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2 piece
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300 g
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4 Tbsp
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2 piece
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50 g
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2 tsp
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Cooking
In a deep frying pan heats oil. Villalive mince with finely chopped onion, no salt. And fry 10 minutes, stirring occasionally.
Cucumber cut lengthwise into thin slices. Put them on top of meat, cover with a lid, reduce fire and simmer for 5 minutes.
Finely chop bell pepper. Spread evenly on the cucumbers, salt a little and again cover and simmer 10 minutes.
Apple cut the rings. Put on pepper. On top of the apples put the mushrooms. Pour mayonnaise. Close the lid and leave for 5-7 minutes.
Sprinkle with sugar. Beat the eggs, season with salt and pepper. Meat sprinkled with chopped greens and green onions and pour on top of eggs. Cover with a lid and wait 7 minutes. At this time, to RUB cheese, to sprinkle on top zapekanku, cover and wait 2-3 minutes until the cheese melts and turn off the pan.
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