Description
I want to offer you tasty, easy vegetable soup with Momordicae. Cooking time no more than 15 minutes. Not met online no prescription with Momordicae, but this is a rare, but very useful vegetable. We grow it in your garden for several years. First grown as an ornamental plant, it is very she bright, beautiful fruit on a lush green vines. but when I learned about the benefits of the Vietnamese began to use it for food, different culinary options, one of which I want to show You. Interested? Go)
Ingredients
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MOMORDICA
2 piece
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Tomato
2 piece
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Onion
1 piece
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Garlic
5 tooth
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Vegetable oil
3 Tbsp
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Soy sauce
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Vinegar
1 Tbsp
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Dill
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Allspice
Cooking
The MOMORDICA wash and dry.
Cut the MOMORDICA in half and remove seeds. ATTENTION! I don't MOMORDICA bitter, if you have a variety that tastes bitter, then it should be soaked in salted water for at least 2 hours. Changing the water 2-3 times.
Slice the MOMORDICA and onion straws.
Sauté vegetables in a pan with vegetable oil for 3-4 minutes. MOMORDICA gives a lot of juice.
Then add the diced tomatoes, soy sauce, vinegar, crushed garlic, and allspice. Stew for another 5 minutes.
Add the chopped dill and serve. The water in this soup is not added, as the vegetables give a lot of juice. It turns out the soup is moderately thick.
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