Preparing this dish is very simple :-) so, I have a pot of 1.5 L. the Potatoes cut into pieces, carrots grate on a coarse grater. Put in a pot 1/3 of the potatoes, put the cheese, the carrots and the rest of the potatoes. From top to distribute the butter pieces. Fill it with water. On a coarse grater to grate the cheese and put in the pot. Sprinkle with finely chopped green onions. Put in oven until cooked. Served to the table hot.

Enjoy unforgettable delicate taste)) enjoy the meal! :-)