Description
Tender bread with sesame seeds.
Ingredients
-
Yeast
1 tsp
-
Flour
300 g
-
Salt
1 tsp
-
Milk
250 ml
-
Sugar
1 Tbsp
-
Sesame
20 g
Cooking
I have yeast that you need to hold in liquid so they began to play.
I have warmed the milk. Added the sugar, stirred. Poured the yeast
Capacity covered with cling film.
The Cup was placed in a water bath.
When the yeast began to play, to mix the contents.
Weigh the flour
Sesame
Put in a bowl the bread maker: Mix yeast and Sesame Oil Flour Salt
I chose mode Wholegrain bread (4 hours) 750 g
Looking to form a bun
4 hours and you're done!
ооо
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