Description
I was interested in this recipe is the sauce, I wanted to try what the taste will be beef, if it is braised in honey. The honey combined with soy sauce meat not parekattil. My players liked it.
Ingredients
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450 g
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400 g
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40 g
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50 g
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50 ml
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100 ml
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30 g
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-
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0.5 tsp
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Cooking
Of these products, I'll cook.
Onions cut into rings, nut was milled coarsely.
Fry the meat in a hot frying pan in small amount of vegetable oil until Golden brown. Shift the meat in another container.
In skillet where meat was browned, pour soy sauce, spread the honey, stir until a homogeneous mass.
Return the meat to the pan, sprinkle with cardamom, mix so that the sauce completely enveloped the meat.
Add the broth and nuts. Carcass under a lid for 10 - 12 minutes.
Served with fried onions (this step I skipped) and any herbs (I dill).
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