Description
A delicious chocolate-nut filling is suitable for cakes and cookies. It can be sandwiched pancake cake, to make her homemade sweets, or just spread on bread and tea. Try it!
Ingredients
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Cookies
200 g
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Cocoa powder
1.5 Tbsp
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Sugar
1 Tbsp
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Nuts
2 Tbsp
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Water
150 ml
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Butter
50 g
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Cognac
1 Tbsp
Cooking
Cookies grind in a blender.
Add cocoa, sugar, nuts, butter, brandy and water. Mix well. You can add a little cinnamon for extra flavor, but I like it. All!
I prosloika the filling is ready waffle cakes - get delicious cake.
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