Description
Ingredients
Brown sugar
120 g
Flour
110 piece
Semolina
30 g
Leavening agent
1 tsp
Ginger
0.5 tsp
Cinnamon
1.5 tsp
Seeds
2 Tbsp
Vanilla
1 g
Chicken egg
2 piece
Carrots
150 g
Olive oil
30 ml
Yogurt
100 ml
Cooking
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