Description
It's not even a garnish and complete the dish. Tasty and satisfying. Cook in multivarka Vitek 4200R.
Ingredients
-
Figure
250 g
-
Zucchini
3 piece
-
Feta
100 g
-
Onion
1 piece
-
Parsley
1 coup
-
Olives
0.5 cup
-
Sunflower oil
4 Tbsp
Cooking
Onion peel and chop.
Zucchini wash, cut in half lengthwise, then cut into rings with a thickness of 1 cm.
Reheat in slow cooker to the "Browning" 2 tbsp vegetable oil, fry the onions, 4 minutes
Add zucchini and cook, stirring occasionally, 3 min.
Pour dry rice, add water and cook in the "Buckwheat" 25 min.
Crush feta with a fork.
Olives cut into 4 parts.
Parsley wash, dry and chop.
Mix feta, olives, parsley and remaining butter.
Add to the rice. To put on mode "heating" for 10 minutes.
Rice with zucchini and feta ready. When applying salt to be installed separately.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.