Description

Cod fillet with salami and braised eggplant
And life flies on the sails, But the occasion I remember the rainy day: "Stop the moment, you're beautiful!" All the wisdom of life - in four words... I Wish You often said, "give me tonight".

Ingredients

  • Cod

    800 g

  • Eggplant

    1 piece

  • Sausage

    150 g

  • Onion

    1 piece

  • Garlic

    2 tooth

  • Pepper

    1 piece

  • Tomato

    2 piece

  • Dry white wine

    100 ml

  • Vegetable oil

    50 ml

  • Spices

Cooking

step-0
Our products.
step-1
Eggplant cut into cubes, sprinkle with salt and leave for 30 minutes, then rinse and dry.
step-2
Sausage cut into slices, peppers, and tomatoes - diced.
step-3
Cod fillets, wash, dry, cut into pieces and each incision to avoid cutting through. To put the slices of salami.
step-4
Fry fish in oil until Golden brown and remove from the pan.
step-5
Then, in the fat sauté the chopped onion, garlic.
step-6
Add the eggplant, peppers and garlic. Spread the tomatoes, add wine and simmer 10-15 min.
step-7
Salt, pepper, put on vegetables, fish and cook for another 10 minutes.
step-8
Here is a delicious dish turned out.
step-9
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.