Description
Beautiful, tri-colored, soft, "wet" cake.
Ingredients
-
Sugar
1 cup
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Butter
1 pack
-
Flour
250 g
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Chicken egg
3 piece
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Sour cream
2 Tbsp
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Soda
1 tsp
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Cocoa powder
1 Tbsp
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Jelly
-
Cream
Cooking
Mix the ingredients for the dough. Stir well and divide into three parts (approximately equal). Add one packet of pudding or cream.
In the second part add cocoa.
in the third - a bag of jelly.
Each mix well and spread in a greased form, complying with carenot layers: white, black, red. Put in the oven for about 30 minutes at 180C.
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