Description
Tender filet and pineapples give piquancy, combined with the cheese and the juiciness...
Ingredients
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Chicken egg
2 piece
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Cheese
350 g
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Tomato
5 piece
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Pineapple
1 can
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Chicken fillet
5 piece
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Flour
-
Salt
-
Mayonnaise
Cooking
Chicken Breasts are good to recapture, salt and pepper
Dip in egg, then in flour and fry on both sides.
Pineapple (I had pieces of the son confused, when buying, better cups) drained from the liquid (do not pour) and lay on the chops; tomatoes cut into circles and put on top of pineapple.
Cheese to grate and to fill the tomatoes, sprinkle with mayonnaise, sprinkle with a little pineapple juice
And put in micro for 3 min.
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