Description
Dear Cooks, I want to offer You a recipe very tasty and fragrant cake! This recipe always helps me, if the house is left with a few overripe bananas and don't know where would be best to attach them.
Ingredients
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3 piece
-
300 g
-
250 g
-
250 g
-
4 piece
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1 pack
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1 pack
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125 g
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Cooking
This is all the necessary products.
Combine the soft margarine with sugar, vanilla sugar and all is well, beat with a mixer.
Add eggs, but not all at once but one by one, without ceasing to stir the batter.
Bananas peel, cut and shred with a fork or blender.
Add to the banana ground or chopped almonds as you like.
Combine the oil and egg mixture with the banana - nut and carefully mix everything.
Add the sifted flour with the baking powder and again all mix well.
Pour the batter into a greased form. I have a form 26 cm
Bake in a preheated 160 degree oven on convection mode for about 50 - 60 minutes. Watch your spiritual!
If desired, you can sprinkle cake with icing sugar and decorate at your discretion.
And so it looks in perspective.
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