Description
Very tasty fish!
Ingredients
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Fish fillets
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Mushrooms
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Onion
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Carrots
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Mayonnaise
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Salt
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Black pepper
Cooking
Fish cut into pieces, salt and fry in flour on both sides until Golden brown.
Carrots to grate extinguish.
Onion cut into cubes, too, to extinguish it.
Mushrooms, I got mushrooms, fry in a frying pan, adding salt and pepper.
Fold in the layers: 1 layer carrot 2 – fish 3 – mayonnaise
4 – onions 5 – carrots 6 – 7 mushrooms – mayonnaise
Then again repeat the layers. Add a little water and stew for 20 mins Can be served as hot or cold . Bon appetit!
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