Description
Pancakes with a spicy filling of Korean carrot out very tasty. Come visit, dear cooks!
Ingredients
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Vegetable oil
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Carrots
100 g
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Chicken fillet
200 g
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Corn
100 g
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Damn
5 piece
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Salt
Cooking
Korean carrot cut.
Chicken boil, cut into cubes, add to the carrots.
Add the corn.
Mix well, the stuffing is ready.
On pancake put the stuffing, roll. Bon appetit!
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