Description
On the website I did not find this recipe, so I decided to share the banana "bread" with the cooks. To cook quickly as the cakes without yeast. The recipe is suitable for vegetarians, pregnant women, lactating, children and those who do not eat eggs. For the recipe thank you the Internet user Elene D!
Ingredients
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Banana
2 piece
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Flour
260 g
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Butter
50 g
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Water
50 ml
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Sour cream
4 Tbsp
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Sugar
120 g
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Leavening agent
1 Tbsp
Cooking
Mash bananas with a fork until puree state. Butter to mix with sugar. To connect with bananas, add water and sour cream.
Flour mixed with baking powder and enter into the banana mixture. The batter is thickish.
Spread in a baking dish and put in oven for an hour. Our fragrant bread is ready!
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