Description
A DELICIOUS PIE THAT LOVES TO EAT OUR FAMILY. The ingredients are all simple, cooking time is not particularly required, just need 1.10 minutes to smell a funky smell that spreads the cake all over the apartment.
Ingredients
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Pork
250 g
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Potatoes
4 piece
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Onion
1 piece
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Vegetable oil
2 Tbsp
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Salt
-
The dough is flaky yeast
0.5 kg
Cooking
Cut the meat into small pieces, onion into thin half-rings. Fold it all in a separate bowl, salt, pepper, add the vegetable oil, close the lid and forget it for 1-1,6 hours and Let the meat get a good zamarinuetsya.
Then thinly slice the potatoes and add to our Cup. Again, salt, pepper, mix thoroughly.
Divide the dough into two pieces, one slightly larger than the other. Which is more-our bottom, we put it on a baking sheet, flattened on top-pour contents from the bowl.
Roll half of the dough which is less, we begin to suscipiat ends, make a hole and pour some water.
The us did put it in the oven, 1.10 200 degrees. About 10 minutes open the oven, pour more water, close the oven. Time's up, pull out.
Take out of the pan onto a plate, cover with a towel, let the 20 minute infusions. Bon appetit!
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