Description

Baked meat rolls
Baked meat rolls with cheese BELEBEY BASHKIR HONEY, spicy cucumber and vegetables: potatoes, onion and bell pepper in sour cream. I try to eat a healthy meal even on holidays. Age requires. I offer you a wonderful, healthy dish to all those who are my supporter. This dish festive table will not spoil, but only to do. Very tasty-just nothing to say! Try and prepare!

Ingredients

  • Pork

    300 g

  • Black pepper

    0.125 tsp

  • Salt

    0.125 tsp

  • Pickled cucumber

    1 piece

  • Cheese

    5 slice

  • Potatoes

    7 piece

  • Onion

    1 piece

  • Pepper

    1 piece

  • Garlic

    3 tooth

  • Salt

    0.25 tsp

  • Thyme

    5 sprig

  • Sour cream

    3 Tbsp

  • Fat

    30 g

Cooking

step-0
To cook meat rolls. Fat and cut into 2 portions cut pieces of meat thin.
step-1
Repulsed meat with two sides. Cheese and cucumber cut cubes. 5 pieces of meat - 5 cubes of cheese and cucumber.
step-2
The pieces of meat, sprinkle with salt and pepper to taste. Wrap rolls that way.
step-3
Fasten each roll with a toothpick.
step-4
Prepare the vegetables. Cut everything randomly. A piece of bacon, which I cut from the meat, cut small cubes.
step-5
I have a pot of chernoloschenaya, Suzdal ceramic, 100% eco-friendly, pure product. That's it, I'm going to cook a healthy meal. Put everything in a pot. On the bottom of the pot put the pieces of fat. Posted vegetables: onion, potato, bell pepper, garlic, which is right in the skin just crushed. Sprinkle a little salt. Added sour cream and thyme. All mixed.
step-6
On top put the rolls. Covered with a lid and sent in the oven for 1 hour. 20 minutes was done at t-180, and t-150 S.
step-7
Took the pot out of the oven. Removed the lid. Removed the toothpicks from the rolls. Supplied without lid for another 15 minutes with t-180 C.
step-8
Pot ready!
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