Description
For me the question is hot for the New year is finally solved! And if you like the combination of meat with fruit - it will take this recipe into service
Ingredients
-
Pork
500 g
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Persimmon
2 piece
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Dried apricots
100 g
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Salt
-
Cardamom
1 pinch
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Cheese
300 g
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Vegetable oil
2 Tbsp
Cooking
Slice the pork as for chops, and repel salt from two sides
Persimmon cut into slices
For this recipe I chose Russian cheese Belebeevsky dairy plant. Grate it on a coarse grater
Rascality oil in a frying pan and quickly fry the meat with 2 sides (inside it must remain raw)
On each slice of meat place the persimmon slices and sprinkle with the cardamom
Lay on top of dried apricots (which pre-pour the boiling water for 15 minutes)
And sprinkle with cheese.
Bake in the oven for about 20 minutes. Persimmons and dried apricots, combined with cheese and meat gives a very rich taste! Happy New year!
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