Description
Dear Cooks! I offer you a very tender and tasty pie. Treat your family to a weekend of chocolate "Zebra". All will be happy!!!
Ingredients
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400 g
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3 piece
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300 g
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180 g
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150 g
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1 tsp
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70 g
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Cooking
In a small bowl, whisk the eggs with the sugar
Soda to extinguish in sour cream
To egg mixture add sour cream, flour, butter and mix well
The batter should be not runny, not thick.
On a steam bath melt the dark chocolate
Add to the chocolate half of our test
Form grease with oil, and alternating a spoon we spread our dough
Then with a sharp knife, make patterns, put it into the preheated oven. bake at 180*C for 25-30min. readiness check with a toothpick
Our cake is ready. It turns out very tender and tasty.
And here from the side! ENJOY YOUR TEA!
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