Description

Charlotte
Tender Apple pie

Ingredients

  • Flour

    400 g

  • Butter

    200 g

  • Mayonnaise

    100 g

  • Sugar

    200 g

  • Chicken egg

    4 piece

  • Apple

    3 piece

  • Soda slaked vinegar

    1.2 tsp

Cooking

step-0
That's what we need)))
step-1
First you need to whisk the eggs with the sugar (I whisk for about 3 minutes)
step-2
After eggs are whisked, add the butter
step-3
Then add the mayonnaise (for the pomp)
step-4
And extinguish soda)))
step-5
Then gradually introduce the flour
step-6
The dough is ready and you can cut apples
step-7
Baking tray lay a parchment. The dough is spread in 2 layer and on each layer spread the apples
step-8
Here's a pie you can put in a preheated 180 degree oven for 40-45 minutes.
step-9
The cake is ready!!!)))
step-10
Cover cake with a towel and let it cool in the pan, then remove it on a beautiful dish and serve!!!))) BON APPETIT!!!
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