Description
This recipe is nut biscuit I just conquered very tasty, and with the advent of the blender house also just became! You can eat like a cupcake, but you can cake with favorite cream! In addition, I am a nursing mom; I without sugar is very hard - tried the recipe myself - nothing on the cheeks daughter came along. it is important not to abuse it:-)
Ingredients
-
Flour
1 cup
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Walnuts
1 cup
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Sour cream
1 cup
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Sugar
1 cup
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Chicken egg
2 piece
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Soda
0.5 tsp
Cooking
Set of products
Walnuts grind in a blender or coffee grinder
Separate the yolks from the whites
Protein whisk until cool peaks, gradually adding sugar
To the yolks add the nuts, sifted flour, soda, sour cream. Stir it carefully.
The resulting mass carefully enter proteins.
Form grease with butter. Gently spread the mixture
Put in preheated to 180 degrees oven for 45-50 min.
Take the readiness check with a wooden stick! You can eat just like that, like cupcakes, can of oil, this time I made a cake with sour cream!
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