Description
Delicate cheese pancakes. Help yourself.
Ingredients
-
Milk
200 ml
-
Chicken egg
1 piece
-
Cheese
50 g
-
Mayonnaise
1 tsp
-
Yeast
0.5 tsp
-
Salt
0.5 tsp
-
Sugar
1 tsp
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Vegetable oil
2 Tbsp
-
Flour
120 g
Cooking
Milk slightly warm, add sugar and yeast, stir and leave for 5 minutes. Then add the salt.
Grate cheese on a fine grater.
Add to the dough the egg.
And mayonnaise, mix well.
Add cheese.
Pour in the oil.
Pour the flour. Mix thoroughly with a whisk. To cook pancakes on a greased hot pan.
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